I have been put off by play dough recipes in the past - due to the vast quantities produced, or the massive amounts of cream of tatar required (an expensive addition when all one can buy are small containers at high prices).
I found the following recipe over at Moms who think blog. This blog also includes a number of edible dough recipes!
Here is the recipe.
PLAY DOUGH
Ingredients
1 cup flour
½ cup salt
1 cup water
1 tblsp oil
2 tsp cream of tatar
Food coloring
Directions
Place all ingredients except food coloring) into saucepan. Cook over a low heat, stirring constantly, until a ball forms (ingredients form a stiff dough).
Divide dough into several balls. Carefully mix color gel through each ball of dough until desired color is reached.
Store in a ziploc bag or covered container.
Notes
I have been using the Wilton color gel food coloring. I was recommended this brand by my friend Jo - who always came up with 'dramatic' looking cakes - the colors of which I could never obtain with the supermarket food dyes I had been using. These gel colors have been a good investment as they have lasted a number of cake and cookie events.
In the future I will buy bleached, cheap flour - it seemed a little extravagant using organic, unbleached and unbromated flour for this purpose ;-)
Apparently, cream or tatar is a by-product of wine-making.... so if you have a vineyard handy, this might be able to be purchased it in large quantities for a reasonable price.
This is the artwork produced by Master 5. He won first prize at his school and at County level. He won a Highly Commended at District level.
This is the artwork produced by Master 5. He won first prize at his school and at County level. He won a Highly Commended at District level.
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